Welcome to the Willows Golf Club, home of Townsville's International Golf Course Resort. We are confident that your perusal of our Web site will not only provide you with a detailed analysis of what is available at The Willows but will also heighten your desire to become a part of the Willows experience.Nineteenth Av, Kirwan, Thuringowa City near Townsville Map :
Call our Pro Shop Direct on +61 7 4773 4777 :
Office +61 7 4773 4352 Fax +61 7 4723 2805 :

 

Welcome to the Willows Golf Club, home of Townsville's International Golf Course Resort. We are confident that your perusal of our Web site will not only provide you with a detailed analysis of what is available at The Willows but will also heighten your desire to become a part of the Willows experience.Welcome to the Willows Golf Club, home of Townsville's International Golf Course Resort. We are confident that your perusal of our Web site will not only provide you with a detailed analysis of what is available at The Willows but will also heighten your desire to become a part of the Willows experience.

 

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Restaurant Menu

2009 Menu #1 | Menu #2 | Menu #3 | Menu #4 | Cocktails Menu | Christmas | 2010 Menus
 
 

Buffet Selection - Menu Three

$59.40 per person*
(*Includes GST,
Minimum 50 people)

Pre Dinner

  • Hot and Cold selection of Hors d’oeuvres

Choice of two Roasts

  • Roast Leg of Pork with Crackling & Country Style Apple Sauce

  • Roast Beef with Mustard & Herbs

  • Roast Lamb with Mint Sauce

  • Honey & Mustard Glazed Roast Leg of Ham and served with gravy

Choice of Five Dishes

  • Rich Red Wine Beef Casserole with Rissoni

  • Fish Mignons with Hollandaise Sauce

  • Hokkien Noodles with Chicken and Stir Fry Vegetables

  • Pork Medallions with Grilled Apples

  • Vegetable Lasagne

  • Thai Curry with Vegetables and Rice

  • Variety of Cold Meats, Salamis and marinated Chicken Pieces

  • Mini Beef Wellingtons

  • Crumbed Lamb Cutlets with Mint Sauce

All served with bread basket selection and condiments to compliment.

Choice of Four Salads or Vegetables

  • Potato and Sweet Potato Bake

  • Cauliflower and Broccoli Au Gratin

  • Mixed Hydro Lettuce Tossed Salad

  • Oriental Salad with Bok Choy, Broccoli, Baby Corn, Bean Sprouts & Cashews

  • Caesar Salad

  • Chats Potato Salad with Dill, Mint & Yoghurt Dressing

  • Roast Vegetable Medley

  • Tempua Vegetable

Desserts

  • Selection of Cheesecakes, Tortes and Tarts, Tea and Coffee
 
 
   
 
 
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